تعداد ۱ پاسخ غیر تکراری از ۱ پاسخ تکراری در مدت زمان ۰,۶۶ ثانیه یافت شد.

1. Bowes and Church's food values of portions commonly used

پدیدآورنده : / Jean A.T. Pennington and Judith Spungen Douglass

کتابخانه: Central library of medical university of Isfahan (Esfahan)

موضوع : Nutritive Value- Tables,Nutrition- Tables,Food Analysis- statistics and numerical data- Tables

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